EATS of Enosburgh is presenting a special holiday edition of EATS ‘n BEATS on Saturday night, December 13th from 7pm-9pm. This is the second dinner event this fall at the breakfast/lunch eatery.
Chef Sharon Zecchinelli- who was trained at Le Cordon Bleu in Paris where Julia Child earned her grand diploma- is preparing an Old World Christmas style feast that includes an appetizer of Baked Brie In a Beggar’s Purse, choice of Roast Beef or Lemon Rosemary Chicken, Rosemary Roasted Bliss Potatoes, Rustic Green Beans, and Pecan Pie.
Music will be provided by the beats of the Missisquoi River Band, original and traditional bluegrass music with blues and folk influences. They just released their first CD Plenty of Heartaches, which will be available.
“We really had a great time performing in this intimate setting,” said Cindy Weed, MRB bass player.
Tickets are $30, available at EATS of Enosburgh at 383 Main Street, Enosburg Falls or call to reserve today at 933-3123. Like us on Facebook to check in on our daily specials and info about future EATS & BEATS events.